High Precision Cake Slicing & Portioning

Increase your yield, and improve cut quality and uniformity with newtech’s high-precision cutting and slicing machinery for cakes and baked confectionery.

Our machines cut to an accuracy of 0.1mm. Choose from mechanical, ultrasonic and robotic models to slice and portion all kinds of round, loaf and traybakes with consistency and precision.

Bespoke solutions are also available – we’ll work with you to a create a tailored system.

• Round cakes, pastries and confectionery Our ultrasonic machinery can cut all kinds of round bakery products at frozen, chilled & ambient temperatures
• Tray bakes Cut delicate cakes such as brownies, flapjacks and shortbreads consistently and cleanly every time
• Loaf cakes Effectively slice loaf cakes such as banana cake with minimal loss, including crumbly bakes and cakes that include fruit and nuts.